‘Taste of the East Bay’ set for Saturday
From his beginnings at the well-known Leon's on the West Side to his catering, Chef Bill Andrews is known for his distinctive dishes and his pleasant service.
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‘Taste of the East Bay’ set for Saturday

The event will feature dozens of restaurants, caterers, markets, food producers and beverage companies, highlighting local food and drink from across the East Bay.

“Taste of the East Bay” will take place Saturday from 6 to 8 p.m. at Cutler Mill Event Center, 16 Cutler St., Warren. The event, featuring dozens of restaurants, caterers, markets, food producers and beverage companies, will highlight local food and drink from across the East Bay. Hope & Main, the nonprofit food incubator in Warren, will feature 10 of its entrepreneurial food producers.

Tickets, $20, may be purchased at the door or in advance at TasteofEastBay.eventbrite.com. Proceeds from the event, sponsored by Grapes & Grains in Barrington, will benefit the East Bay Coalition for the Homeless.

Participating vendors include 195 Franklin, Aruba Steve’s, Billy’s, Blount Fine Foods, Blue Water Bar + Grill, Grapes & Grains and Hope & Main (Acacia Café Food Truck & Kitchen, Biggest Little Popcorn Company, The CupCake Contessas, Essentially Coconut, Fox Point Pickling Company, Laughing Gull Chocolates, The Sconette Company, Spicy Penguin, Two Gringos and Uncle Truscott’s).

Also, Johnson Brothers of Rhode Island, JC Imports Co., Leon’s Kitchenworx, Medici Gelato, Metacom Kitchen, Pizzico Ristorante, Plouf Plouf Gastronomie, Simone’s, Sons of Liberty Spirits Co., Sweet Lorraine’s Candy Shoppe, Table Restaurant, Tom’s Market, Trendy’s Pizzeria, Wine Wizards, The Wine Bros. and Wharf Tavern.